After 18 years on Wall Street, Chef Alicia Charolle swapped spreadsheets for sauté pans—now her Copper & Thyme personal-chef service brings global flair and local flavor to South Charlotte tables.
Since 1977 the Dickerson family has turned drips, zaps, and wheezes into one‑call fixes. Here’s how their 11,000‑sq‑ft Monroe HQ keeps Ballantyne homes humming—minus the hero capes.
Charlotte’s Planning Committee okays 14 community area plans after a spirited gas‑station debate—now the real work (and coffee) begins.
Stylist Kendra Janelle Spann fills a gap in textured-hair extensions while balancing family, faith and a salon culture built on education.
Former finance exec Alicia Charolle is cooking up connection—one personalized menu, farmers market tour, and at-home dinner party at a time.
Bilingual mom and insurance pro Maria Sofia Davis swaps office cubicles for Zoom calls, helping Charlotte families protect what matters—in English, Spanish, and toddler background noise.
Councilwoman Tiawana Brown is facing federal charges tied to COVID relief fraud. Lavish spending and a refusal to resign have left District 3 residents asking, “What now?”
Testimony turns into theatre as Charlotte residents, teens, and councilmembers square off in a budget battle that’s part sermon, part spreadsheet, and all politics.
Charlotte Catholic principal Lori Phillips resigns after controversial remarks spark parent outrage and viral backlash.
Eggspectation Charlotte is redefining brunch, lunch, and dinner with bold flavors and a welcoming vibe. Find out why this Ballantyne Village gem is a must-visit! 🍳✨
